Chef's recommended course, no all-you-can-drink
8800 yen(Tax included)
- 7items
- 1persons-
This course allows you to fully enjoy the skills of Chef Mamiya Yoshimitsu.Please feel free to use this restaurant for important business entertainment or anniversaries.If you would like all-you-can-drink, please make a reservation for the same course that includes all-you-can-drink.*This course is not available on April 16th.
Course menu
"Menus for April, May, and June"
【Appetizer】
Firefly squid with vinegared miso sauce
Bamboo shoot sushi
Grilled Fuji trout with butterbur buds
Boiled spring vegetables
Other items
【Build】
First bonito, giant clam, and 2 other varieties
【pot】
Shabu-shabu with sea bream, bamboo shoots and fresh wakame seaweed
【pottery】
Daikoku Sengyu beef steak
[Fried food substitute]
Clam shells and spring vegetables with green laver seaweed sauce
【叶】
Deep-fried Sakura Shrimp and Bamboo Shoot Rice
【dessert】
Nuts creme brulee with salted caramel sauce
*Contents may change depending on purchase
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until midnight 3 days before your visit
2025/03/31 update
